Gaggenau EB 260/261 Manuel d'utilisateur

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Page 1 - EB 260/261

5015017520030025012501007550Operating and Installation InstructionsEB 260/261Built-in oven

Page 2

Baking stone operation (with specialaccessories PS 026 and HZ 026 only)Be it crispy pizza or fresh bread – with the bakingstone you produce baking res

Page 3

102.4 Special functionsDisplay of the current oven temperature(Thermotest)Power failure safeguardHoliday safeguardChild lockECO plus modeThe current o

Page 4 - 1. Important notes

113.1 OverviewSwitching onSwitching off“Temperature" knob:The temperature can be set within the range from50 - 300 °C – in 5° steps from 50 - 200

Page 5 - 1.3 About use

123.2 Operating the timerThe required mode and temperature can be setbefore and after time programming by turning the“Temperature" or “Mode"

Page 6 - 2.1 Structure

13Setting the time of dayProceed as follows:– Press the (Timer) key 3 times. The (Timeunit) symbol flashes on the display. The time display shows th

Page 7

14Short timeYou can program a period of time with the shorttime function without automatic activation ordeactivation. You can use this mode of operati

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15Programming a cooking timeThe appliance is operated for a specific period oftime. The range that can be set is between oneminute (00:01) and 23 hour

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16Programming a switch-off timeThe appliance switches off automatically at a timethat you have chosen. The starting point is the timeof day set on the

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173.3 Hot air circulationSwitching onSterilising3.4 ECOSwitching onTurn the “Mode" control knob to the (Hot air)symbol and set the “Temperature&

Page 11 - 2.4 Special functions

183.5 Top and bottom heat / Top heat Switching on3.6 Hot air circulation and bottom heatThis unit allows you to select the top heat elementseparately.

Page 12 - 3. Operation

Preface1. Important notes Page 3-41.1 For your safety Page 31.2 Operating for the first time Page 31.3 About use Page 42. Structure and operating prin

Page 13 - 3.2 Operating the timer

193.7 GrillingSwitching onSwitching onTemperature-controlled grillingSwitching on:Turn the “Mode" control knob to the (Grilling)symbol.Turn the

Page 14 - Proceed as follows:

203.8 Special functionsChild lockDisplay of the current oven temperature(Thermotest)Holiday safeguardThe child lock prevents inadvertent activation of

Page 15 - Elapsing timer

Options menuWith the aid of the Options menu, you can– choose between °C and °F on the temperaturedisplay.– choose between 12h and 24h (am/pm) on the

Page 16 - Programming a cooking time

224. Baking tableCakes and biscuits Hot air ECO Hot air and Top and Level Bakingcirculation bottom heat bottom heat timeTemp. °C Temp. °C Temp. °C Te

Page 17 - Programming a switch-off time

Roasting table23* First brown the meat all-round in the casserole on the cooker.** Brown the meat at a high heat level, switching back to a lower temp

Page 18 - 3.3 Hot air circulation

Roasting table24* First brown the meat all-round in the casserole on the cooker.** Cook the meat at a low temperature and set the temperature higher f

Page 19

Grilling table25Dish Level* Pre- Temp. Grill Grill and hot air Totalheat °Cminutes minutes cooking1. side 2. side 1. side 2. sidetime[min]Sliced pork

Page 20 - 3.7 Grilling

5. Tips and tricks26BakingRoasting and grillingWhat to do if ... ? The solution !... a cake baked in a tray is too light at the bottom? Push the cake

Page 21 - 3.8 Special functions

Tips for baking:– You can use any heat-resistant dishes.Place dishes in the middle of the grid iron.You can also use the grilling tray for large roast

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286.1 Manual cleaningCaution, risk of burns! Wait until the oven hascooled down to be touched safely beforecleaning.Do not use any scouring cleaning a

Page 23 - 4. Baking table

2PrefaceBaking with your new oven will be even morefun than before.The appliance offers you the following advantages:– Very rapid heating up in the ho

Page 24 - Roasting table

296.2 Pyrolysis (self-cleaning) Before you start pyrolytic cleaning– Remove extreme soiling from the oven!–Remove all loose interior parts (e.g. gridi

Page 25

30– Press the – or + key to change the duration of thepyrolysis. You can choose between the followingtimes: 02:00, 02:30 and 3:00.– Press the (Confir

Page 26 - Grilling table

317.1 General7.2 Replacing the lampThe appliance must always be disconnectedfrom the mains when being repaired.If the appliance does not function corr

Page 27 - 5. Tips and tricks

327.3 Disassembly of the front windowThe oven door is actively ventilated. Dust andgrease particles may therefore settle after sometime. Detach the fr

Page 28

GAGGENAU HAUSGERÄTE GMBHP.O. BOX 10 02 50 · D-80076 MÜNCHENY (089) 45 90-03FAX (089) 45 90-23 47www.gaggenau.com

Page 29 - 6. Cleaning and care

1.1 For your safetyYou must not operate the appliance if it isdamaged.The appliance must only be connected by anauthorised specialist, paying attentio

Page 30

41.3 About use The appliance is intended solely for use in thehousehold and must not be put to any other uses.Use the appliance to prepare meals only

Page 31

2.1 Structure1 Grill and top heating elements2 Ventilation slots3 Control panel 4 Oven lighting5 Oven door6 Timer key7 Display with timer8 “Plus“

Page 32 - 7. Maintenance

2.2 Accessories / special accessoriesAs standard, your appliance comes with thefollowing accessories:– GR 200-046: Grid iron for cake tins, roasts, gr

Page 33

2.3 Operating principle of the operating modesHot air circulationIn the hot air circulation mode, all prepared mealsare cooked at the same temperature

Page 34 - FAX (089) 45 90-23 47

GrillingWhen grilling, food is cooked/roasted at a tempera-ture of 150-300 °C from above. A distinction can bemade between the following kinds:Tempera

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